Growing in Bundaberg

Best time to plant bok choy in Bundaberg

Brassica rapa subsp. chinensis

Also called pak choi, pak choy, buk choy, Chinese white cabbage

Sow bok choy in Bundaberg in All year.

Bok choy, also sold as pak choi, is a leaf vegetable that never forms a head. Instead, green leaf blades rise from pale, bulbous bases in a loose cluster. The taste sits somewhere between water chestnut and spinach with a slight pepperiness, and the leaves are stronger than the base.

When to sow in Bundaberg

Bundaberg, QLD is in the subtropical zone. Its months for bok choy apply here without a frost adjustment.

Broadly matches local guides, with some differences.

Your local conditions can shift any months shown here, so treat them as a guide.

Frost in Bundaberg

Bundaberg frosts in fewer than 1 year in 10, so frost doesn't hold back any planting here.

From its Bureau of Meteorology station, 1991 to 2020, counting a night at 2°C or lower as a frost. Frost hollows and hillsides can shift these dates by weeks, so ask the growers at your garden too.

On a shared plot: suits a plot

Finishes in a season and stays within its space, so it suits most plots.

Growing details

How to start
Sow directly or raise seedlings
Sowing depth
6mm
Plant spacing
20cm
Row spacing
40cm
Height
20cm
Germination
7-14 days at 7-23°C
Time to harvest
40-50 days
Frost
Hardy, takes a light frost
Sun
Full sun
Life cycle
biennial, usually grown as an annual

These are typical figures, and varieties differ. Your seed packet takes priority.

Bok Choy elsewhere

Bok Choy across Australia