Best time to plant cowpea in Richmond
Vigna unguiculata
Also called black-eyed pea, black-eyed bean, southern pea
Sow cowpea in Richmond in Oct to Feb.
An annual legume, the cowpea can stand upright, trail or climb, and plants vary greatly in size and shape. First farmed in Africa, it ranks among the oldest farmed crops. The cooked seeds are the main food, best known as black-eyed peas, and young pods and leaves are eaten as well.
When to sow in Richmond
Richmond, NSW is in the temperate zone. The zone also plants in Sep, but Richmond's frost dates make those months risky for a frost-tender crop.
Not yet checked against a local guide.
Your local conditions can shift any months shown here, so treat them as a guide.
Frost in Richmond
Frost usually arrives in Richmond around late May and finishes by early September. In about 1 year in 10 it comes as early as early May or as late as late September, so frost-tender crops are planned around those dates.
From its Bureau of Meteorology station, 1991 to 2020, counting a night at 2°C or lower as a frost. Frost hollows and hillsides can shift these dates by weeks, so ask the growers at your garden too.
On a shared plot: suits a plot
Finishes in a season and stays within its space, so it suits most plots.
Growing details
- How to start
- Sow directly in the bed
- Sowing depth
- 20-30mm
- Plant spacing
- 15-20cm
- Row spacing
- 50cm
- Height
- 90cm
- Germination
- 7-14 days at 18-25°C
- Time to harvest
- 70-80 days
- Frost
- Frost tender
- Sun
- Full sun
- Life cycle
- annual
These are typical figures, and varieties differ. Your seed packet takes priority.